Asahi Aojiru Barley + Lactic Acid Green Juice 60-day

Japanese Aojiru with enzymes and lactobacilli is not only tasty but also good for you 👍 ✅ Enzymes - after oxygen and water, enzymes rank third in importance for the body; they keep the body running smoothly. They are helpers that improve metabolism and aid digestion ✅ Enzymes suppress bacteria and viruses Which has a positive effect on our immunity ✅ Lactobacilli and oligosaccharides play an important role in forming a healthy gut microflora. Nutritionists call this a "prebiotic effect", because the special functions of oligosaccharides increase the activity of bifidobacteria and lactic acid bacteria in the gut. ✅ Chlorophyll is a natural healer and a unique component found only in green plants, of enormous value to the body. Regular consumption of green barley juice can improve the work of the whole body and restore vital functions. This product is made from 100% organic young green barley leaves with the addition of plant enzymes, lactic acid bacteria and Zinc Its powerful composition is a magic key to health and beauty Helps: detoxify and remove harmful substances from the body; normalize gut microflora; provide antioxidant action; support immunity; improve metabolism and normalize weight; prevent cardiovascular disease and premature aging; the iron and chlorophyll benefit the circulatory system; lower blood pressure and cholesterol; make skin more youthful, improve the complexion and strengthen nails and hair; as a rich source of calcium, strengthen bones and teeth; improve thyroid function; provide a strong anti-inflammatory effect. Indications for use: for pregnant women and children; for people with high cholesterol and high visceral fat; for diabetics and people with blood pressure swings; for the elderly; for people who for various reasons cannot eat fresh vegetables every day; for people with weakened immunity, physical weakness or mental strain; for people living in cold-climate countries. How to use: take 1 to 2 sticks a day. Dissolve the powder in 100 ml of cold or warm water, milk or juice and drink like a smoothie. Do not use hot liquid! Contains 90 g (3 g x 60 sticks): barley and wheat leaf powder (Kyushu), chicory-derived oligosaccharide, fermented grain powder (including wheat), spore-forming lactic acid bacteria powder, mulberry leaf powder (including milk components) Nutritional activity: Energy - 9.9 kcal, Protein - 0.26-0.60 g, Lipids - 0.04-0.14 g, Carbohydrates - 1.9-2.7 g, Carbohydrates - 1.4 g Composition: Dietary fiber - 0.5-1.3 g, Vitamin B1 - 0.005-0.02 mg, Vitamin B2 - 0.013-0.049 mg, Vitamin E - 0.02-0.19 mg, Vitamin K - 23-81 mcg, Folic acid - 2-19 mcg, Calcium - 4-11 mg, Magnesium - 1.5-5.0 mg, Iron - 0.1-0.6 mg, Potassium - 34-138 mg Lactic acid bacteria - 20 mg (equivalent to 100 million lactic acid bacteria) Spore-forming lactic acid bacteria powder: 6 mg (equivalent to 30 billion lactic acid bacteria) Fermented millet extract - 10 mg Chicory-derived oligosaccharide (as the oligosaccharide fraction) - 1000 mg Manufacturer: Asahi, Japan Package: 60 sticks